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News from Strakonice and Elsewhere
News roundup: my colleague Max Bahnson has a post on a few beers from Žatec, including the new Xantho (above). The label calls it a dark, but to me it seems more like a polotmavý (half-dark), aka...
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Nonalcoholic Beers
Though the Czech Republic’s overall beer output rocked an all-time high of over 20 million hectoliters (12 million barrels) last year, growth is slowing as it hits the top of the arch. One category is...
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Czech Beer in Stockholm
There’s a fair amount of beer in the Swedish capital, and much of it seems to be Czech. Step into a bar in the trendy neighborhood of Södermalm and you’ll probably see Krušovice and Pilsner Urquell as...
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BrewDog’s Zeit Geist vs. Three Classic Czech Dark Lagers
Beer geeks everywhere are talking about the small Scottish brewery BrewDog, and for good reason: despite being just a couple of years old — meaning very young — they’re already putting out some...
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Beer Hacking: Dry-Hopped Bernard Sváteční Ležák
“What’s the hoppiest beer you have?,” someone asked. I have no idea. I don’t think anyone knows. We don’t keep track of hoppiness here, not in the sense of boasting about IBUs and alpha acid...
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